The Petit Appetit Cookbook
In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children.
In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children.
Includes:
-150+ easy, fast, child-tested recipes for ages 4 months to 4 years
-Mealtime solutions for even the most finicky eaters
-Nutritional information for each recipe
-Time-saving cooking techniques
-The right age- and stage-appropriate food choices
-How and when to introduce solids to baby's diet
-Adapting family recipes for young children
-Recognizing signs of food allergies and intolerances
- Our whole collection is free of toxic chemicals (that includes the big ones you’ve heard about—BPA, phthalates, toxic dyes & perfumes, pesticides, PVC, & added formaldehyde—plus many you haven’t heard of yet).
- Learn about Our Mission as well as Our Criteria for everything we sell.
We found other products you might like!